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  Evaluation of the galactogogue effect of silymarin on mothers of preterm newborns (<32 weeks)

  Chiara Peila, Alessandra Coscia, Paola Tonetto, Elena Spada, Silvano Milani, Guido Moro, Carlotta Fontana, Liliana Vagliano, Claudia Tortone, Elisa Di Bella, Enrico Bertino

  29-12-2015

  3828

  PDF: 1839

  HTML: 853
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  Human milk: composition and health benefits

  Fabio Mosca, Maria Lorella Giannì

  28-06-2017

  32708

  PDF: 17887

  HTML: 2878
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  Feeding of preterm infants and fortification of breast milk

  Giovanna Mangili, Elena Garzoli

  28-06-2017

  8520

  PDF: 4793

  HTML: 936
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  Herpesviruses and breast milk

  C. Pietrasanta, B. Ghirardi, M.F. Manca, S. Uccella, C. Gualdi, E. Tota, L. Pugni, F. Mosca

  30-06-2014

  2627

  PDF: 6223
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  Weaning and complementary feeding in preterm infants: management, timing and health outcome

  Roberta Barachetti, Elisabetta Villa, Mario Barbarini

  22-12-2017

  8249

  PDF: 4869

  HTML: 500
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  Enteral nutrition for preterm infants: by bolus or continuous? An update

  Valentina Bozzetti, Paolo E. Tagliabue

  28-06-2017

  7206

  PDF: 4397

  HTML: 1290
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  Nutritional management of preterm newborn after hospital discharge: energy and nutrients

  Elisabetta Villa, Roberta Barachetti, Mario Barbarini

  22-12-2017

  3173

  PDF: 1763

  HTML: 692
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  Functional nutrients in infants born by vaginal delivery or Cesarean section

  Gianluca Lista, Fabio Meneghin, Ilia Bresesti, Francesca Castoldi

  22-12-2017

  3173

  PDF: 1755

  HTML: 359

• Milk and butter. From the Neolithic to the current nutritional aspects

  G. Caramia, G. Losi, N. Frega, G. Lercker, M. Cocchi, A. Gori, L. Cerretani

  31-12-2012

  1374

  PDF: 2449
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  Breastfeeding promotion: evidence and problems

  Roberto Bellù, Manuela Condò

  28-06-2017

  19901

  PDF: 10538

  HTML: 1003
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  Nutritional and metabolic programming during the first thousand days of life

  Massimo Agosti, Francesco Tandoi, Laura Morlacchi, Angela Bossi

  28-06-2017

  11619

  PDF: 6440

  HTML: 1421
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  Introducing complementary foods in the first year of life

  Francesco Tandoi, Laura Morlacchi, Angela Bossi, Massimo Agosti

  22-12-2017

  3233

  PDF: 1882

  HTML: 256
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  Nutritional problems of children with bronchopulmonary dysplasia after hospital discharge

  Gianluca Lista, Fabio Meneghin, Ilia Bresesti, Francesco Cavigioli

  22-12-2017

  2716

  PDF: 1535

  HTML: 363
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  Neonatal gastrointestinal involvement and congenital cytomegalovirus

  Alessandro Porta, Adriana Avanzini, Marta Bellini, Rosa Maria Crossignani, Stefano Fiocchi, Stefano Martinelli, Luciana Parola

  28-11-2016

  2563

  PDF: 1220

  HTML: 748
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  Enteral feeding of intrauterine growth restriction preterm infants: theoretical risks and practical implications

  Valentina Bozzetti, Paolo E. Tagliabue

  28-06-2017

  2831

  PDF: 1749

  HTML: 781
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  "Butter, my love" Joy, Sorrow and Rehabilitation: Not simply Cholesterol and Saturated Fatty Acids

  G. Caramia

  30-04-2014

  1726

  PDF: 1473

• Prevalence and duration of breastfeeding during the first six months of life: factors affecting an early cessation

  F. Garbarino, D. Morniroli, B. Ghirardi, E. Garavaglia, B. Bracco, M.L. Giannì, P. Roggero, F. Mosca

  31-10-2013

  1451

  PDF: 2488
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  Functional gastrointestinal disorders, lifestyle habits, and smartphone addiction in adolescents

  Mauro Cinquetti, Marco Biasin, Marco Ventimiglia, Linda Balanzoni, Denise Signorelli, Angelo Pietrobelli

  24-03-2021

  3319

  PDF: 886

  HTML: 75