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Celiac disease and bone health: just gluten free diet?

L. Cococcioni, P. Corsin, M. Fomasi, S. Mora, G. Barera
  • L. Cococcioni
    U.O. Pediatria e Neonatologia, Dipartimento Materno-Infantile, Istituto Scientifico San Raffaele, Milano, Italy | lucia.cococcioni@gmail.com
  • P. Corsin
    U.O. Pediatria e Neonatologia, Dipartimento Materno-Infantile, Istituto Scientifico San Raffaele, Milano, Italy
  • M. Fomasi
    U.O. Pediatria e Neonatologia, Dipartimento Materno-Infantile, Istituto Scientifico San Raffaele, Milano, Italy
  • S. Mora
    Laboratorio di Endocrinologia Infantile, Servizio di MOC Pediatrica, BoNetwork, Divisione di Scienze Metaboliche e Cardiovascolari, Istituto Scientifico San Raffaele, Milano, Italy
  • G. Barera
    U.O. Pediatria e Neonatologia, Dipartimento Materno-Infantile, Istituto Scientifico San Raffaele, Milano, Italy

Abstract

Not available.

Keywords

Bone metabolism, Bone mineral density, Celiac disease, Children, Gluten-free diet, Growth

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Submitted: 2014-11-13 10:55:12
Published: 2014-06-30 00:00:00
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Copyright (c) 2014 L. Cococcioni, P. Corsin, M. Fomasi, S. Mora, G. Barera

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