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Human milk: composition and health benefits

Fabio Mosca, Maria Lorella Giannì

28-06-2017

https://doi.org/10.4081/pmc.2017.155

42153

Downloads: 21804

HTML: 3117
Milk and butter. From the Neolithic to the current nutritional aspects

G. Caramia, G. Losi, N. Frega, G. Lercker, M. Cocchi, A. Gori, L. Cerretani

31-12-2012

https://doi.org/10.4081/pmc.2012.51

1803

Downloads: 3086
"Butter, my love" Joy, Sorrow and Rehabilitation: Not simply Cholesterol and Saturated Fatty Acids

G. Caramia

30-04-2014

https://doi.org/10.4081/pmc.2014.12

2252

Downloads: 1748
Nutritional and metabolic programming during the first thousand days of life

Massimo Agosti, Francesco Tandoi, Laura Morlacchi, Angela Bossi

28-06-2017

https://doi.org/10.4081/pmc.2017.157

15409

Downloads: 7947

HTML: 1675
Introducing complementary foods in the first year of life

Francesco Tandoi, Laura Morlacchi, Angela Bossi, Massimo Agosti

22-12-2017

https://doi.org/10.4081/pmc.2017.186

3694

Downloads: 2181

HTML: 303

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