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  Human milk: composition and health benefits

  Fabio Mosca, Maria Lorella Giannì

  28-06-2017

  https://doi.org/10.4081/pmc.2017.155

  38469

  PDF: 20058

  HTML: 3024

• Milk and butter. From the Neolithic to the current nutritional aspects

  G. Caramia, G. Losi, N. Frega, G. Lercker, M. Cocchi, A. Gori, L. Cerretani

  31-12-2012

  https://doi.org/10.4081/pmc.2012.51

  1528

  PDF: 2608
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  Introducing complementary foods in the first year of life

  Francesco Tandoi, Laura Morlacchi, Angela Bossi, Massimo Agosti

  22-12-2017

  https://doi.org/10.4081/pmc.2017.186

  3399

  PDF: 1951

  HTML: 262